Calcium prechelate (citrate, di-calcium phosphate, hydrolysed rice protein) (supplying 83mg calcium), ascorbic acid, spirulina, gelling agent (vegetable cellulose), d-alpha tocopheryl acid succinate, bulking agent (microcrystalline cellulose), magnesium prechelate (citrate, oxide, hydrolysed rice protein) (supplying 42mg magnesium), calcium pantothenate, banana, carrot, anti-caking agent (silica), Blakeslea trispora, niacinamide, spirulina, natural colour (E141), fructooligosaccharides (FOS), zinc citrate, coenzyme Q10, inositol, pyridoxine hydrochloride, anti-caking agent (magnesium stearate), thiamin HCl, riboflavin, Polygonum cuspidatum root, Citrus spp., arabinogalactan, citrus pectin, soluble vegetable oligosaccharides, choline bitartrate, Korean ginseng, amla fruit, Brassica nigra (mustard) seed, guava, brown rice, apple pectin, holy basil, lemon, beet greens, cabbage, parsley, papaya, broccoli, spinach, pea, Chinese green tea leaf (decaffeinated), turmeric, Korean ginseng, green coffee bean, thyme, ligustrum berry, rice bran, chlorella, olive, cucumber, juniper berry, sage, konjac root fibre, acacia, date, potato, horseradish, white tea, Phaseolus vulgaris bean, artichoke, parsnip,
turnip, cauliflower, ginger, chicory root, garlic, onion, lemon, mango, grapefruit, apple cider vinegar, pear, pineapple, kiwi, sunflower seed, oregano leaf, pumpkin, fennel seed, annatto seed, clove, hops, rosemary, tangerine, citrus pectin, wood ear, Bionectria ochroleuca, maitake, oyster mushroom, lion’s mane, mangosteen, apple, apricot, cranberry, orange, peach, red raspberry, gooseberry, strawberry, tomato, lycopene, red grape, red wine grape (alcohol free), black raspberry, bilberry, nopal cactus, purple carrot, fenugreek, watermelon, cayenne pepper, bamboo, lemongrass, marigold flower, watercress, cinnamon, flax, guava, lutein, shiitake, Icelandic kelp, chlorella, zinc picolinate, blackcurrant, blueberry, blackberry, elderberry, lingonberry, agave, plum, black cherry, purple fig, passion fruit, kale, acerola, beet, hibiscus, pomegranate, açai, grape seed extract, carob, prune, rose hips, potassium iodide, sodium selenite, lycopene, bladderwrack, hijiki, wakame, nori, kombu, manganese sulphate, cholecalciferol, vitamin K2 (menaquinone-7), sodium borate, Lactobacillus sporogenes, octacosanol, methylcobalamin, chromium picolinate, calcium L-methylfolate, ascorbyl palmitate, Lactobacillus acidophilus, Bifidobacterium brevis, Bifidobacterium lactis, Bifidobacterium bifidum, fucaceae, Laminaria digitata, Irish moss, red seaweed, dulse, anti-caking agent (stearic acid), Dunaliella salina, glazing agent (E904). Multi Colour Whole Food Blend:
Green Whole Food Blend (50mg) – Spirulina (20mg), fructooligosaccharides (FOS (10mg),
brown rice (2mg), beet greens (1mg), cabbage (1mg), parsley (1mg), papaya (1mg),
broccoli (1mg), spinach (1mg), pea (1mg), Chinese green tea leaf (decaffeinated) (1mg), turmeric (1mg), Korean ginseng (1mg), green coffee bean (1mg), thyme (1mg), ligustrum berry (1mg), rice bran (1mg), chlorella (1mg), olive (1mg), cucumber (1mg), juniper berry (1mg)
White Whole Food Blend (20mg) – Sage (1mg), konjac root fibre (1mg), acacia (1mg),
date (1mg), banana (1mg), potato (1mg), horseradish (1mg), white tea (1mg), Phaseolus vulgaris bean (1mg), artichoke (1mg), parsnip (1mg), turnip (1mg), cauliflower (1mg), ginger (1mg), chicory root (1mg), garlic (1mg), onion (1mg), lemon (1mg), citrus pectin (1mg), bamboo (Bambusa vulgaris stem) (0.5mg), shiitake mushroom (0.5mg)
Yellow Whole Food Blend (19mg) – Carrot (1mg), mango (1mg), grapefruit (1mg), apple
cider vinegar (1mg), pear (1mg), pineapple (1mg), kiwi (1mg), sunflower seed (1mg), oregano leaf (1mg), pumpkin (1mg), fennel seed (1mg), annatto seed (1mg), clove
(1mg), hops (1mg), rosemary (1mg), tangerine (1mg), lemongrass (0.5mg), marigold flower (0.5mg), watercress (0.5mg), cinnamon (0.5mg), flax (0.5mg), guava (0.5mg)
Whole Food Complex (12mg)–(Mustard) (amla fruit [4mg], Brassica nigra seed [4mg], guava [2mg], holy basil [1mg], lemon [1mg]) (supplying naturally occurring B complex,
vitamin C and selenium)
Red Whole Food Blend (11mg) – Mangosteen (0.55mg), apple (0.55mg), apricot (0.55mg),
cranberry (0.55mg), orange (0.55mg), peach (0.55mg), red raspberry (0.55mg),
gooseberry (0.55mg), strawberry (0.55mg), tomato (0.55mg), lycopene (0.55mg), red grape (0.55mg), red wine grape (alcohol free) (0.55mg), black raspberry (0.55mg), bilberry (0.55mg), nopal cactus (0.55mg), purple carrot (0.55mg), fenugreek (0.55mg), watermelon (0.55mg), cayenne pepper (0.55mg)
Blue Whole Food Blend (9mg) – Blackcurrant (0.45mg), blueberry (0.45mg),
blackberry (0.45mg), elderberry (0.45mg), lingonberry (0.45mg), agave (0.45mg), plum (0.45mg), black cherry (0.45mg), purple fig (0.45mg), passion fruit (0.45mg), kale (0.45mg), acerola (0.45mg), beet (0.45mg), hibiscus (0.45mg), pomegranate (0.45mg), açai (0.45mg), grape seed extract (0.45mg), carob (0.45mg), prune (0.45mg), rose hips (0.45mg)
Amino Acids (from spirulina) (supplying glutamic [11mg], aspartic [7.9mg], 79mg, leucine [6.86mg], alanine [6.45mg], arginine [5.5mg], valine [4.85mg], isoleucine [4.4mg], glycine [4.15mg], serine [3.95mg], lysine [3.75mg], threonine [3.75mg], phenylalanine [3.6mg], proline [3.55mg], tyrosine [3.9mg], methionine [1.8mg], tryptophan [1.35mg], histidine [1.3mg], cysteine [0.94mg])
Whole Food PhytoAlgae & Mushroom Blend – Spirulina (Hawaiian Spirulina platensis) (53.83 mg); Mushrooms: wood ear (Auricularia auricula) (1mg), plant fungus (Bionectria ochroleuca) (1mg), maitake (Grifola frondosa) (1mg), oyster mushroom (Pleurotus ostreatus) (1mg), lion’s mane (Hericium erinaceus) (1mg), shiitake (Lentinula edodes) (500μg); Icelandic kelp (500μg),
chlorella (Chlorella vulgaris) (broken cell) (50μg), bladderwrack (Fucus vesiculosus) (20μg), hijiki (Sargassum fusiforme) (20μg), wakame (Alaria esculenta) (20μg), nori (Porphyra yezoensis) (20μg), kombu (Laminaria setchellii ) (20μg), fucaceae (Ascophyllum nodosum) (4μg), laminaria brown algae (Laminaria digitata) (4μg), Irish moss (Chondrus crispus) (4μg), red seaweed (Lithothamnium calcareum) (4μg), dulse (Palmaria palmata) (4μg)
Whole Food Omega Fatty Acid & Dietary Fibre Blend – (supplying 14mg of Omega-3, Omega-9 and other healthful fatty acids) (from spirulina [30mg], sunflower seed [1mg], black currant [1mg], borage [1mg])
Enzyme-Rich Whole Food Blend – Pineapple (9.6mg), papaya (4.9mg), beet juice (2.5mg)
Resveratrol-Rich Whole Foods – supplying 3mg resveratrol (from Polygonum cuspidatum root [6mg] and trace from grape seed [Vitis vinifera fruit] [5mg] and red wine concentrate [Vitis vinifera fruit] [4mg])
Bioflavonoid Whole Food Blend –(flavonoids [from Citrus spp. whole citrus fruit and peel]) 5mg, Fibre-Rich Whole Foods (apple pectin [2mg], arabinogalactan [1mg], citrus pectin [1mg], soluble vegetable oligosaccharides [1mg]), Choline (as bitartrate) 5mg, Korean ginseng root (Panax ginseng) 4mg, Carotenoids (including lutein 0.5 mg, lycopene 0.42 mg) (from whole foods).
