Directions & Storage:
Directions:
Add Organic Minced Ginger to marinades, salad dressings and sauces. Flavour up steamed rice. Create a ginger stir fry, season grilled scallops, Napa slaw or shrimp cocktail. Pair with cheese, swirl into yogurt, spread over toast, spoon into oatmeal, glaze vegetables and meats and use in baking.
Storage:
Once opened keep refrigerated