| Name |
Amount |
% NRV* |
|
| Rice Bran Actives |
4 g |
✝ |
|
| Stabilized Rice Bran Solubles |
4 g |
✝ |
|
| Wheat Grass Juice (Triticum aestivum) – fresh freeze dried – organic (Equivalent to a 28ml wheat grass juice shot) |
1200 mg |
✝ |
|
| Green Barley Grass (Hordeum vulgare) |
515 mg |
✝ |
|
| Blackberry Fruit (Rubus fruticosus) -fresh freeze dried |
250 mg |
✝ |
|
| Black Raspberry Fruit (Rubus occidentalis – fresh freeze dried) |
150 mg |
✝ |
|
| Aronia Berry (Aronia melanocarpa) – fresh freeze dried – organic |
150 mg |
✝ |
|
| Cranberry Fruit (Vaccinium Macrocarpon) -fresh freeze dried organic |
150 mg |
✝ |
|
| Acai Berry (Euterpe oleracea] – fresh freeze dried – organic) |
150 mg |
✝ |
|
| Sea Buckthorn Berry/Leaf [Hippophae rhamnoides -fresh freeze dried |
50 mg |
✝ |
|
| Bilberry Fruit (Vaccinium myrtillus) -fresh freeze dried |
50 mg |
✝ |
|
| Black Elderberry (Sambucus Nigra)- fresh freeze dried |
25 mg |
✝ |
|
| Strawberry (Fragaria ananassa) – fresh freeze dried – organic |
25 mg |
✝ |
|
| Lucuma Fruit (Pouteria lucuma) |
750 mg |
✝ |
|
| Spirulina (Spirulina platensis) – organic |
500 mg |
✝ |
|
| Lactobacillus Plantarum 79.7 Million |
|
✝ |
|
| Lactobacillus Casei 63.8 Million |
|
✝ |
|
| Lactobacillus Rhamnosus 55.9 Million |
|
✝ |
|
| Lactobacillus Acidophilus 39.9 Million |
|
✝ |
|
| Bifidobacterium Lactis 39.9 Million |
|
✝ |
|
| Protease (A. oryzae) 14,690 HUT |
3.45 mg |
✝ |
|
| Amylase (A. oryzae) 2,545 DU |
2.12 mg |
✝ |
|
| Lactase (A. oryzae) 727 ALU |
0.91 mg |
✝ |
|
| Glucoamylase (A. niger) 6.5 AGU |
0.91 mg |
✝ |
|
| Alpha Galactosidase (A. niger) 109 GalU |
0.91 mg |
✝ |
|
| Protease (A. niger) 36 SAPU |
0.86 mg |
✝ |
|
| Invertase (S. cerevisiae) 291 SU |
0.42 mg |
✝ |
|
| Lipase (C. rugosa) 349 FIP |
0.24 mg |
✝ |
|
| Glucoamylase (R. oryzae) 0.72 AGU |
0.14 mg |
✝ |
|
| Lipase (A. niger) 7.27 FIP |
0.02 mg |
✝ |
|
| Lipase (R. oryzae) 7.27 FIP |
0.02 mg |
✝ |
|
| Larch Tree Arabinogalactan (Larix Occidentalis) |
10 mg |
✝ |
|