MILLET CRACKERS WITH ROSEMARY
Moreishly thin savoury millet crackers with rosemary as used by top chefs
Whole leaves of rosemary are delicately woven into these moreishly thin savoury crackers made with the ancient and sacred millet grain. The rosemary is grown at one of the highest arable farms in the world, up high in the Himalayas. They are handmade and then baked to create a virtually fat-free, low calorie cracker that can be enjoyed on its own or with a dip. Only 5 calories a cracker
Ingredients: Millet flour, rosemary, filtered water, sea salt
