Wholefood Cherry-C (formerly Phytofood Cherry-C)
Codes: 3344 - 60 vegan capsules
3345 - 120 vegan capsules
The fruit of the acerola cherry tree is rich in vitamin C and carotenoids, with the cherry-like fruits being one of the richest-known natural sources of vitamin C. Acerola also contains a whole array of bioflavonoids, vitamins, minerals and other phytonutrients, making it an ideal food-based source of nutrition.
Our product contains pure powdered acerola cherry, yielding 25% vitamin C in vegetarian capsules. Hence each 800mg capsule will give you 200mg vitamin C.
The benefits of Wholefood Cherry-C are:
• Wholefood source of vitamin C;
• Well absorbed, well retained and well utilised;
• Gentle and non-acidic;
• 200mg vitamin C per capsule;
• Suitable for vegetarians and vegans;
• Citrus-free;
• Easy-to-swallow capsules.
Ingredients
| Nutrient |
Per Capsule |
%RDA |
| Whole Acerola Cherry Powder |
800mg |
*
|
| providing Vitamin C |
200mg |
250
|
RDA = Recommended Daily Allowance
* = no RDA |
Suggested Intake: 1-2 capsules daily, or take as directed by a practitioner.
Suitable for: Vegetarians, vegans and for people with Candida and yeast sensitivities.
Contraindications: None.
Non-Active Ingredients: Hydroxypropylmethylcellulose (capsule shell)
Non GM & Free From:wheat; starch, gluten; lactose; added colourings, sweeteners & preservatives.
Storage: Keep cool, dry & out of direct sunlight.
; "Cherry-C (60 Capsules)")
